Sunday, April 16, 2017

Cider bottled

Nick and I bottled up the cider this morning. We tasted it last week and thought it was coming along pretty well. It's dry and a tiny bit fizzy and tastes like apple. We added some brown sugar syrup to give the yeast something to work with then sealed it up and put it back in the closet. We'll check on the fizziness level in a few days.

Cider in bottles.

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